7 Holiday Spiced Nuts Recipes (2024)

FAQs

Can spiced nuts be frozen? ›

Store in an airtight container in a cool, dry place for up to three weeks. These nuts will get sticky and clump together if they are left in areas that are too warm or humid. Can you freeze spiced nuts? Spiced nuts freeze well and thaw quickly, so keep some on hand for last minute gatherings.

Mix Your Christmas Nuts

Mix salted and unsalted nuts such as pecans, almonds, cashews, peanuts, and hazelnuts. You and your guests will also love a honey roasted mix that includes pecans, almonds, and cashews along with some sesame sticks.

You may think it's a nutty idea, but the best place to keep nuts is in the freezer! Nuts contain a lot of oil and can become rancid if stored in the pantry. Instead, place them in separate airtight containers or sealable plastic bags, then label, date and freeze for up to six months.

Mix Up Your Nuts

(We're fans of little mason jar shot glasses.) You can also fill paper candy cups or mini muffin cups with a variety of nuts, crackers or cheese cubes.

My pecans are sticky, what went wrong? When candied pecans are warm, they might be a bit sticky, but once they cool, the sugar coating should harden. If after they have cooled down, the pecans are still sticky, this means that the sugar mixture never reached a high enough temperature when on the stove.

Cashews can stay good for one year in the freezer. Walnuts will last for a year in the freezer. Pecans can last up to two years in the freezer. So stock up next time these nuts are on sale!

We've got our festive favourites when it comes to nuts. Walnuts, with their rich, buttery flavour, are a must-have. Hazelnuts, too, are popular, bringing a sweet, mellow taste that's perfect for festive recipes.

For sweety tastes: Honey Roasted Almonds, White Chocolate Caramel Almonds, Belgian Chocolate Brazil Nuts, Belgian Chocolate Peanuts, and Chocolate Vanilla Almonds Plus, they can be enjoyed right before or after dinner to help you stay on track for the holiday meal.

Whole raw nuts can be stored in the freezer for up to one year. Chopped nuts, ground nuts, or nut flours — all of which contain more surface area for oxidation — are quicker to spoil and should only be stored for up to six months.

A: Nuts can't expire; however, they can change in taste or go rancid. Nuts contain much-unsaturated fat, an oil that makes nuts likely to go rancid. Nuts spoil faster when exposed to light, air, or heat. No fuss; cool, dark, and air-sealed are the three trifectas to storing nuts properly.

Is it better to store nuts in the refrigerator or freezer? ›

When your refrigerator stash is running low, it's time to "refill from the freezer to the jars in the fridge." Stored in a sealed container in the refrigerator, nuts will last for four to six months, according to the Academy of Nutrition and Dietetics. Meanwhile, in the freezer, they'll last for at least one year.

For special occasions like showers or birthday parties, you can serve nuts in tiny mason jars. Not only does this alleviate contamination concerns, but it also makes for easier snacking. Feel free to customize the jars with the date of the celebration and a ribbon.

Just mix in peanuts (or your favorite nuts) with a variety of dried fruit (such as cranberries, raisins, pineapple, bananas or apricots), dark chocolate bits and whole-grain oat squares.

This makes many wonder about what is the best time to eat nuts for weight loss. Scientifically backed evidence suggests that the maximum benefits one derives from eating nuts is when they are consumed in the mornings, though an argument could be made for eating certain types of nuts later in the day.

When storing nuts, the freezer is your friend. This dark, cold space slows the deterioration of the nut's oils, a process that directly impacts flavor. Light, oxygen, and heat are the enemies of nuts.

We typically toast only the amount a recipe calls for, but toasting a whole bag would mean we'd always have them at the ready. The only issue? Storage. Nuts go stale quickly at room temperature, so we like to keep them in the freezer.

Can I freeze toasted pecans? Yes, and amazingly, they'll still taste like freshly toasted pecans after thawing! To do this, toast your nuts and let them cool completely. Then, place in a freezer ziploc bag and store for about one month.

If you want to refresh any leftovers, pop the flavored nuts into a dry frying pan and cook for a couple of minutes, being careful they don't burn.